Using left-over chinese take-out rice (that shit never goes bad if it's been in the fridge!), I cut up 2 key-limes and squeezed the pulp/juice in a bowl with like, half a container of rice. Covered that with double-thickness paper towel, microwaved it for a minute and a half. THEN I added: butter,tobasco, salt/pepper, curry powder, and poured some extra-virgin olive oil over the whole thing just for the hell of it. SPECTACULAR.
Wasn't done munching out...SO THEN:
Bowl of cheerios with skim milk, honey, and Hershey's cocoa powder dashed over it. I really wanted to add some raisons or fruit, and cinnamon, but couldn't find any. It was really yummy though.